L-Asparagine CAS No.:70-47-3
Chemical Name: L-Asparagine
CAS No.:70-47-3
Assay: ≥99%
Appearance:White powder
product description
L-Asparagine More Details：
Specification:
| Item | Specification |
| melting point | 235 °C (dec.) (lit.) |
| boiling point | 244.01°C |
| purity | ≥99% |
| density | 1,543g/cm |
| MF | C4H8N2O3 |
L-Asparagine Usage:
Nutritional supplements can undergo amino carbonyl reaction with sugar to form special aroma substances. Used for refreshing beverages.
Used in biochemical research for the treatment of myocardial infarction, myocardial metabolic disorders, heart failure, heart conduction block, fatigue, and other conditions.
Biological cultivation, peptide synthesis, measurement of chlorinated enzyme substrates, cultivation of tuberculosis bacteria, treatment of acrylonitrile wastewater, preparation of biological culture medium
L-Asparagine Packaging and Shipping：
25kg/drum or as per buyer's requirements.
L-Asparagine Storage:
Storage in ventilated low temperature dry warehouse; Keep container closed and separately from open flame and heat source.
