Ethyl vanillin CAS No.:121-32-4

Chemical Name: Ethyl vanillin

CAS No.: 121-32-4

Appearance: White to slightly yellow crystals,Usually needlelike


product description

Ethyl vanillin More Details:


AppearanceWhite to slightly yellow crystals,Usually needlelike 
Content %≥99.0
OdourCharacteristic of Vanilla,stronger than Vanillin  

1g of Ethyl vanillin should be soluble in 3ml 95% ethanol

,and the obtained solution should be clear

Melting Range ℃76.0-78.0
Residue on ignition %≤0.05
Loss On Drying %≤0.5
Heavy metal %≤0.001
Content of As %≤0.0003

Ethyl vanillin Usage

1. Widely used in food, chocolate, ice cream, beverages and daily cosmetics to enhance and fix fragrance. 

2. Edible spices 

Ethyl vanillin Packaging and Shipping


Ethyl vanillin Storage

Stored in a dry and ventilated warehouse; keep away from sunshine; avoid fire; avoid moisture.